A classic Italian red from a great producer.
San Lorenzo’s history began over 120 years ago when Mr Giuseppe D'Amico made his fortune in coal mining in Pennsylvania. He established a wine estate on the hills of Teramo province and planted the first vines.
Aromas of ripe fruits, bilberry, mulberry and plums followed by spicy and balsamic notes with vanilla and coffee. An aromatic wine with juicy flavours of black plum sauce and candied black cherries, smoke and cocoa, sweet and silky tannins make way for an elegant smooth finish.
Great with Bolognese, lasagne, barbecued meats and spicy Indian dishes like pork vindaloo.
Grape Variety: Montepulciano
Suitable for Vegetarians but not Vegans